Skip to main content

Cinnamon Quick Bread

This recipe for cinnamon quick bread is a keeper.  You are going to love it for the easy preparation, simple ingredients, and tasty flavor.  

It makes a perfect pairing with your morning coffee or a tasty snack cake.  I'm confident once you make it you'll bake it over and over again.

Cinnamon Quick Bread

A simple, easy, and delicious quick bread for anytime you need a little sweet in your life.


When I tell you this is simple and easy, I mean it.  I made this bread with my three-year-old granddaughter with success.  She loved eating it, too!

Easy preparation, simple ingredients, and tasty flavor.

It will take you about ten minutes to mix the ingredients by hand and fifty minutes to bake in the oven.  If you want to make it as a fresh breakfast treat, assemble the ingredients the night before, have the pan greased and ready to go, and you'll be able to serve the warm bread in about 90 minutes.

I like to let this bread cool completely before cutting because it holds together best when cool.  The cinnamon bread is also delicious the next day so don't be afraid to bake it in advance.  Just wrap it well in plastic wrap to keep it moist and tasty.

Cinnamon Quick Bread Recipe




  • 1/3 cup light brown sugar
  • 2 teaspoons cinnamon
  • 2 cups all-purpose flour
  • 1 Tablespoon baking powder
  • 1/2 teaspoon salt 
  • 1 cup granulated sugar
  • 1 large egg
  • 1 cup milk
  • 1/3 cup vegetable oil


Directions
Preheat your oven to 350 degrees F.  Lightly grease a 9x5x2 inch loaf pan, set aside.

In a small bowl, mix together the brown sugar and cinnamon, set aside.

In a large bowl, mix together the flour, baking powder, salt, and granulated sugar.  Combine well.

In a separate bowl (I like to use a 2 cup glass measuring cup), mix together the milk, oil, and egg.  Beat this mixture with a fork to break up and combine the egg.  Pour this mixture into the flour mixture and stir to combine.

Spread half of the batter in the loaf pan.  Sprinkle with half of the cinnamon mixture.  Repeat with remaining batter and cinnamon mixture.

Draw a knife through the mixture both lengthwise and across to marble the cinnamon mixture throughout.

Bake for 50 minutes, or until a toothpick inserted in the center of the loaf comes out cleanly. Cool in the pan for 10 minutes and then completely on a wire wrack.  Wrap well in plastic wrap or foil.

Comments

  1. I made this today and added sauted diced apples to the cinnamon layers. Smells amazing and hopefully will taste the same! TY.

    ReplyDelete
    Replies
    1. Thanks for sharing. Apples are a great addition.

      Delete

Post a Comment

Talk to me. I welcome your comments. (These comments are strictly moderated. Spammers take note.)

Popular posts from this blog

How to Trap and Get Rid of Fruit Flies

What can you do to kill fruit flies?  We've all been there.  Fruit flies in the kitchen.  Fruit flies in the bathroom.  Fruit flies buzzing around everywhere in your home.   It's a frustrating problem that happens to everyone at one time or another.  If you are a fresh fruit and produce lover you certainly know what I mean. How to Kill Fruit Flies with Two Ingredients Those pesky little buggers can often be brought into your home on the vegetables and fruit you buy. There are many solutions offered for fruit fly traps to help you solve your problem.   A quick Amazon search found these products. You can spend your money on one of these solutions or I can save you a whole lot of your hard-earned cash today. My solution is the best.  Here's why: You have the ingredients in your kitchen now.  You need apple cider vinegar and a mild dish liquid . It's a healthy, family-friendly solution. It works quickly. Two-Ingredient No Pesticide Fruit Fly Trap

How to Make a Perfect Bacon and Eggs Breakfast

In my opinion, the best breakfast consists of two perfectly fried eggs, crispy bacon, and toast made with a hearty bread. It is the breakfast you want when you have time to relax around the kitchen table, drinking a cup of coffee or two. The Best Bacon and Eggs for Breakfast (This post contains affiliate links for your shopping convenience.  When you make a purchase using these links you help support this blog.) How to Cook Bacon and Eggs My technique was learned from my mom, by watching her make our family's breakfast over and over again, year after year.  Cooking eggs in bacon fat is easy and takes just a little practice to perfect. All you really need for a great bacon and eggs breakfast is a good nonstick skillet and a good toaster . If you want to make your own bread for toast, a bread machine like mine  will make that easy as can be. Three Ingredients for a Great Breakfast A loaf of your favorite bread Extra-large eggs, because you want a g

How to Turn Store-Bought Potato Salad from Blah to Amazing

Here's a time-saver for you just in time for summer cookouts.  When you need a quick potato salad, that ordinary store-bought potato salad you have in your refrigerator can go from blah to amazing in just a few minutes with just a few ingredients. There's no judgment here. We don't always have the time to make a potato salad from scratch. Sometimes it is just easier to stop by your local grocery store to pick up a container of the store-made potato salad. It's good. It's predictable.  It will do.  All it needs is a little doctoring. How to Make Store-Bought Potato Salad Better Take Your Potato Salad from Blah to AH-Mazing! What should you do if you want that store-bought potato salad to have a little more flavor? You're going to a potluck picnic or you are having people over for an impromptu barbecue and you'd like your potato salad to be a little special. There is no need to fret.  A quick trip to the grocery store will get you start

Rum Punch for a Party

As the weather warms and you start to think about gathering friends and family for parties and celebrations you'll want to think about signature cocktails. This rum punch cocktail is an ideal cocktail for a large gathering. Don't you think a warm-weather cocktail should make imagine yourself sitting by the shore with your toes in the sand? Rum punch is one of those cocktails.  Cool and fruity, rum punch will make a party! One sip and you'll be transported to the beach. Rum Punch Cocktail (This post contains affiliate links for your shopping convenience.  When you make a purchase using these links you help support this blog.) Rum Punch for a Party! This rum punch recipe is a make-ahead recipe I use whenever we are having a large group for a summer picnic or barbecue.  Use the recipe below as your baseline and double or triple the ingredients as needed. You'll need a large container for storage and room enough in your refrigerator to keep it cool.  My f

One-Pot American Chop Suey

Whether you call it American Chop Suey or Goulash, this dish is sure to please both the kids and adults at your dinner table. You'll be happy because this is truly a one-pot recipe that is ready to serve in about 40 minutes. How great is that? You'll love that this recipe makes enough to feed at least eight people.  That makes it perfect for a family dinner or to eat now and freeze for later. American Chop Suey This post contains affiliate links for your convenience.  When you shop with these kinks we receive compensation. American Chop Suey is a bowl of comfort brought to you by the tasty combination of ground beef, elbow macaroni. tomato sauce and Italian seasoning.   The only thing in this recipe that links this dish to chop suey is a few tablespoons of soy sauce for depth of flavor. I make my American Chop Suey in my Ninja Cooking System using the stovetop setting, but it can easily be made in a large