Peaches are a seasonal fruit that I try to make the most of when they reach their peak. There are beautiful peaches in the market right now so the time is ripe for peach desserts. Fresh peaches are a wonderful fruit to use in desserts like cobblers, pies, and crisps. Today I'm making a fresh peach crisp. Peach Crisp: A Seasonal Fruit Dessert (This post contains affiliate links for your convenience. When you make purchases using these links you help support the costs to operate this blog.) Peach Crisp with Vanilla Ice Cream My crisp recipe is our family recipe. It differs from most fruit crisp recipes in that the topping is made with sugar, flour, and butter and doesn't have any oatmeal. I don't like oatmeal in my crisp toppings. This fact often causes me to pass on crisps from most restaurant menus. It seems that fruit crisp toppings made with oatmeal are widely popular, just NOT with me. Today's crisp recipe is adapted from my apple crisp
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