Skip to main content

Sour Cream Blueberry Coffee Cake

Image
Donna Urso
When hosting a weekend brunch or overnight guests, there’s no better way to show your guests that you care than with a warm, homemade breakfast. This blueberry sour cream coffee cake with a crumb topping recipe is the perfect choice to start a leisurely morning. 

One bite of this blueberry sour cream coffee cake is comfort food on a fork. Not only is it easy to make, but it’s also a crowd-pleaser that will leave everyone feeling satisfied and happy.

The Best Blueberry Sour Cream Coffee Cake


A blueberry sour cream coffee cake.

This coffee cake is perfect for a cozy weekend brunch, or for a special occasion like Mother's Day. The sour cream and blueberries add an extra level of flavor and texture, making it stand out from traditional coffee cakes.  

Gather your ingredients, preheat the oven, and let's make a coffee cake!

The Coffee Cake Ingredients

You'll need a few simple ingredients for the cake: all-purpose flour, sugar, baking powder, baking soda, salt, unsalted butter, sour cream, eggs, vanilla extract, lemon zest, and blueberries. 

Use full-fat sour cream for the best flavor, richness, and texture. 

You won’t want to leave out the lemon zest because it adds a little something-something to your coffee cake. 

You can use either fresh or frozen blueberries. If you use frozen blueberries, don’t thaw them out. You don’t want the blue color to ruin your coffee cake.

To make the crumb topping you'll need flour, brown sugar, cinnamon, nuts, and butter. I like to use either walnuts or pecans.

Frequently Asked Coffee Cake Questions

Can I use frozen blueberries instead of fresh blueberries?
Yes, you can use frozen blueberries in this recipe. However, be aware that they may bleed into the batter as they bake, causing the cake to turn a purplish color. Some cooks like to toss the frozen blueberries in a tablespoon or two of flour before adding them to the batter. I find that just folding them in quickly just before baking works perfectly well.

Can I substitute a different type of dairy product instead of sour cream?
Yes, you can use yogurt or buttermilk as a substitute for sour cream in this recipe.

Can I make this cake ahead of time?
Yes, you can make this cake ahead of time. You can keep it wrapped in plastic wrap at room temperature for up to 3 days, or in the refrigerator for up to 5 days.

Tips for Blueberry Coffee Cake Success

Whisk your dry ingredients together to distribute them well before adding them to the mix.  

Don't overmix your batter.  Just mix until the wet and dry ingredients are combined.

You can use fresh or frozen blueberries. When using frozen blueberries, keep them in the freezer until you are ready to add them.

Start checking your coffee cake at 40 minutes.  Don't overbake. Ovens vary in temperature.

Watch the video below.

How to Make the Blueberry Sour Cream Coffee Cake

Begin by preheating your oven to 375°F and greasing a 9-inch round or square cake pan. Line your cake pan with parchment paper (check the video) if you want to remove the cake from the pan all at once, in one piece.

A blinder clip on the side of a baking pan.



Prepare the crumb topping by mixing together the flour, brown sugar, lemon zest, and nuts. Use your fingers to mix in the butter, forming crumbles. Set the mixture aside.

To make the cake, mix together the flour, granulated sugar, baking powder, baking soda, and salt in a large bowl. In a separate bowl, beat the butter, sour cream, eggs, lemon zest, and vanilla extract together using your mixer, until smooth. Gradually add the dry ingredients to the wet mixture, mixing until just combined.

Gently fold in the blueberries and pour the batter into the prepared cake pan. Sprinkle the crumb topping evenly over the batter and place the cake on the center rack of the oven to bake for 40-45 minutes, or until a toothpick inserted into the center comes out clean.

This classic coffee cake is another delicious breakfast cake.



The result is a beautifully baked coffee cake with a moist, tender crumb, studded with juicy blueberries, and topped with a sweet and crunchy crumb topping. Serve it warm with a steaming cup of coffee or a cold glass of milk and watch your guests enjoy every bite.

There’s nothing like the comfort of a warm, homemade breakfast to start your day off right. Happy baking!
Breakfast cake, brunch cake, coffee cake, snack cake
Breakfast, Snack
American
Yield: 16 servings
Author: Donna Urso
Blueberry Sour Cream Coffee Cake

Blueberry Sour Cream Coffee Cake

A moist, delicious coffee cake filled with blueberry goodness.
Prep time: 10 MinCook time: 45 MinTotal time: 55 Min

Ingredients

The Crumble Topping
The Cake

Instructions

  1. Begin by preheating your oven to 375°F and greasing a 9-inch round or square cake pan. Line your cake pan with parchment paper (check the video) if you want to remove the cake from the pan all at once, in one piece.
  2. Prepare the crumb topping by mixing together the flour, brown sugar, lemon zest, and nuts. Use your fingers to mix in the butter, forming crumbles. Set the mixture aside.
  3. To make the cake, mix together the flour, granulated sugar, baking powder, baking soda, and salt in a large bowl. In a separate bowl, beat the butter, sour cream, eggs, lemon zest, and vanilla extract together using your mixer, until smooth. Gradually add the dry ingredients to the wet mixture, mixing until just combined.
  4. Gently fold in the blueberries and pour the batter into the prepared cake pan. Sprinkle the crumb topping evenly over the batter and place the cake on the center rack of the oven to bake for 40-45 minutes, or until a toothpick inserted into the center comes out clean.

Recommended Products

Rasp for Zesting
9" square cake pan
Binder Clips

Nutrition Facts

Calories

154.92

Fat (grams)

10.03 g

Sat. Fat (grams)

5.71 g

Carbs (grams)

15.8 g

Fiber (grams)

0.18 g

Net carbs

15.63 g

Sugar (grams)

14.04 g

Protein (grams)

1.28 g

Sodium (milligrams)

149.08 mg

Cholesterol (grams)

45.96 mg

Nutritional information is approximate.

Similar Recipes

Cinnamon Streusel Sour Cream Coffee Cake

Blueberry Muffins Recipe

Cranberry Bread

https://www.justonedonna.com/2023/02/sour-cream-blueberry-coffee-cake.html
©Just One Donna

Comments

Post a Comment

Talk to me. I welcome your comments. (These comments are strictly moderated. Spammers take note.)

More Popular Posts

How to Make a Perfect Bacon and Eggs Breakfast

Donna Urso
In my opinion, the best breakfast consists of two perfectly fried eggs, crispy bacon, and toast made with hearty bread. This bacon and eggs recipe delivers. Bacon and eggs or eggs and bacon? No matter, it is definitely the breakfast you want on those lazy mornings when you have time to relax around the kitchen table, drinking a cup of coffee or two. The Best Bacon and Eggs Breakfast (This post contains affiliate links for your shopping convenience.  When you make a purchase using these links you help support this blog.) How to Cook Bacon and Eggs My technique was learned from my mom, by watching her make our family's breakfast over and over again, year after year.  This is a basted egg recipe which means the eggs are cooked in bacon grease. Cooking eggs in bacon fat is easy and takes just a little practice to perfect. All you really need for a great bacon and eggs breakfast is a good nonstick skillet and a good toaster . If you want to make your own bre...
2 comments
Read more

The Best Asian Dipping Sauce You'll Ever Taste

Donna Urso
If you're looking for a versatile, easy-to-make Asian dipping sauce perfect for sushi and dumplings, then you've come to the right place. This recipe for the best Asian dipping sauce is perfect for any time you want a  kick of delicious Asian flavor. An Asian Dipping Sauce for Sushi and Dumplings Try this if you are looking for a dipping sauce that is a little more flavorful than you typically get with your takeout order. You'll love it with dumplings, too!
2 comments
Read more

Traditional New England Whoopie Pies

Donna Urso
Are you looking for the best whoopie pie recipe?  Whoopie pies are a quintessential New England dessert and a memorable treat from my childhood.   My mom would make them for us every once in a while.  Oh, what a treat to come home from school to a platter of chocolate whoopie pies!  Yum! Today I'm sharing my recipe for the best-ever whoopie pies. The Best Whoopie Pies Recipe without Marshmallow Fluff Whoopie Pies Whoopie pies are soft round cookie-like cakes with a smooth cream filling sandwiched in the center. Debate rages about the whoopie pie's origin.  Some say these goodies originated in New England, others say they originated with the Amish.   There is also debate about what ingredients should be in the filling.  Many recipes include fillings made with Marshmallow Fluff or buttercream but neither is  traditional, in my opinion.  The whoopie pie of my childhood is a traditional Maine whoopie p...
8 comments
Read more

Bread Machine Dinner Rolls

Donna Urso
Are you looking for an easy dinner roll recipe? The easiest way to make fresh dinner rolls is with your bread machine. Relax while you use the dough setting of your bread machine to get the time-intensive steps out of the way. You'll be delighted with the results of this easy bread machine dinner roll recipe. The best bread machine dinner rolls are the ones you make yourself. How to Make Bread Machine Dinner Rolls This post contains Amazon affiliate links. When you use your bread machine to make dinner rolls most of the work is done by the machine.  You'll be delighted with how easy it is to make fresh rolls. While most of the work is being done by the bread machine you can be doing something else.
4 comments
Read more

Grandma's Soft and Chewy Date-Filled Cookies

Donna Urso
One of the things I can count on as the Thanksgiving and Christmas seasons arrive each year is a feeling of nostalgia. The traditional foods we serve at our family's holiday tables can sure bring out all the feels. Now that it is officially cookie season, we should kick it off with an old-fashioned homemade date-filled cookie recipe. This is a soft, tender cookie with dates that is a special, nostalgic, family recipe.   An Old-Fashioned Date Cookies Recipe This old-fashioned, date-filled cookie was my dad's favorite cookie from his childhood. My dad was born in 1932 so this recipe has been around for quite a while. 
16 comments
Read more

How to Trap and Get Rid of Fruit Flies

Donna Urso
Fruit flies can be a huge annoyance at certain times of the year. What can you do to kill fruit flies? We've all been there wondering how to get rid of fruit flies.  Fruit flies in the kitchen.  Fruit flies in the bathroom.  Fruit flies buzzing around everywhere in your home.   It's a frustrating problem that happens to everyone at one time or another.  If you are a fresh fruit and produce lover you certainly know what I mean. How to Kill Fruit Flies with Two Ingredients Those pesky little buggers can often be brought into your home on the vegetables and fruit you buy. You don't have to tolerate the annoyance.  This homemade fruit fly trap is one I have been using for many years and it works every time. 
1 comment
Read more

Winter Care for Orchids and African Violets

Donna Urso
Are you familiar with the term "hygge"?  It's a Danish term that has caught on in the U.S. because it speaks to the feelings of coziness and relaxation we seek during the winter months.  It emphasizes the simple things in life and the feelings of a life well-lived.   One of the ways I create hygge this time of year is by making sure my collection of African violets and orchids is happy and healthy, How to Care for African Violets and Orchids During Winter This post contains affiliate links.  We receive a small compensation when you shop with these links. Your houseplants are most likely crying out for some attention right now.  If you are like me, you ignored them a bit during the busy holidays.  After all the festive decorations are put away, it's time to give your plants a lovely spa treatment.  Read on for tips on how to care for orchid plants and African violets in winter.
7 comments
Read more

Five Keys to Growing A Healthy Ficus Tree

Donna Urso
Have you ever wondered how a single Ficus benjamina tree could become a beloved part of your home for decades, thriving and growing alongside your family?  If you haven’t yet, you might consider the addition of this living, air-purifying companion in your home that not only beautifies your space but also stands the test of time.  You may know this tree as either a Ficus benjamina or a weeping fig.   I have loved growing a ficus tree in my home for 36 years. It’s remarkable that I've had this tree for so long.   How to Grow A Ficus Tree Inside for Decades This post includes affiliate links. I may receive compensation when you use these links. When thinking about how I managed to keep this indoor ficus tree happy, healthy, and growing strong all these years it boiled down to five key Ficus benjamina plant care tips. Follow these tips and you can have a happy, healthy ficus tree in your home for many years, too.
22 comments
Read more

Cinnamon Raisin Bread: A Bread Machine Recipe

Donna Urso
Are you craving a warm, cozy treat perfect for fall mornings? Look no further than this delicious cinnamon raisin yeast bread. Baked in a bread machine, this recipe is incredibly easy to make and offers a classically delightful blend of flavors that's sure to satisfy.  Easy Homemade Cinnamon Raisin Bread This post contains affiliate links. Whether you're serving it as a comforting breakfast on a chilly morning or enjoying it as a sweet afternoon snack, this cinnamon raisin yeast bread is a versatile and delicious addition to your fall recipe rotation. Its soft, fluffy texture and warm, inviting aroma make it a favorite among both young and old. 
Post a Comment
Read more

Amaretti Cookies for Your Christmas Cookie Platter

Donna Urso
Are you looking for Christmas cookie suggestions? During the holiday season, while you're pondering classic Christmas cookie favorites like sugar cookies and gingerbread men, consider adding a touch of Italian flair to your Christmas cookie platter.  Try Amaretti, delicate Italian almond cookies, with a subtly sweet flavor and crumbly texture. They are sure to become a cherished family treat. These classic Italian cookies have become a favorite Christmas cookie at my house. How to Make Classic Italian Amaretti Cookies Homemade Amaretti cookies bring a touch of sophistication and elegance to any dessert spread, making them perfect holiday treats. Their crisp, slightly chewy texture offers a delightful contrast to the usual soft, gooey holiday desserts. With a subtle almond sweetness, these cookies appeal to adults and kids alike and bring a taste of Italy to your holiday table. What Are Amaretti Cookies? Amaretti cookies have a rich history i...
Post a Comment
Read more