Recipes

Grandma's Soft and Chewy Date-Filled Cookies

One of the things I can count on as the Thanksgiving and Christmas seasons arrive each year is a feeling of nostalgia. The traditional foods we serve at our family's holiday tables can sure bring out all the feels. Now that it is officially cookie season, we should kick it off with an old-fashioned homemade date-filled cookie recipe. This is a soft, tender cookie with dates that is a special, nostalgic, family recipe. An Old-Fashioned Date Cookies Recipe This old-fashioned, date-filled cookie was my dad's favorite cookie from his childhood. My dad was born in 1932 so this recipe has been around for quite a while.

Bread Machine Dinner Rolls

Are you looking for an easy dinner roll recipe? The easiest way to make fresh dinner rolls is with your bread machine. Relax while you use the dough setting of your bread machine to get the time-intensive steps out of the way. You'll be delighted with the results of this easy bread machine dinner roll recipe. The best bread machine dinner rolls are the ones you make yourself. How to Make Bread Machine Dinner Rolls This post contains Amazon affiliate links. When you use your bread machine to make dinner rolls most of the work is done by the machine. You'll be delighted with how easy it is to make fresh rolls. While most of the work is being done by the bread machine you can be doing something else.

Crunchy, Spicy Gingersnap Cookies

Today I'm sharing my recipe for the cookie recipe that I think is the ultimate spice cookie, Gingersnaps. Crunchy, spicy, and yummy are all words used to describe a good gingersnap cookie and this recipe delivers! While you may love a gooey chocolate chip cookie occasionally substituting a spicy gingersnaps cookie or this molasses cookie will make your taste buds sing! Traditional Ginger Snaps Cookie Recipe ( This post contains affiliate links. I will be compensated when you make a purchase with these links.) Gingersnaps Cookies This old-fashioned gingersnap cookie is a winner. It's easy to make and will be a favorite in your recipe rotation. In the U.S., gingersnaps are usually drop cookies with lots of cracks on the surface. That's exactly how I like them. Those found in other countries may be thinner and sliced. The Lebkuchen, a traditional German cookie, and the pepparkakor, from Sweden, are often cut into festiv...

Making Pie Dough-America's Test Kitchen Vodka Dough

How many of you watch America's Test Kitchen shows on your local PBS station? Show of hands, please. Well, those of you who don't have your hands raised really should check your local TV listings and catch one of the shows soon. The programs are full of ideas and tips, like this suggestion that you can make a better pie dough using vodka as one of the ingredients. I know, sounds crazy doesn't it? Vodka Pie Dough Pie dough is not my thing. No, not at all. Yes, I've been known to purchase the prepared pie dough from my local grocery store. No, I'm not ashamed to admit it, and neither should you be. My mom, keeps telling me that making pie dough is easy. Yes, easy as pie. Well, I'm finally willing to tackle the art of making pie dough. I actually started about a year ago. I selected different dough recipes, made some pies and compared the crust results. I had no clear winner with my first attempt a...

Traditional New England Whoopie Pies

Are you searching for the ultimate, classic New England whoopie pie recipe? Look no further! Whoopie pies are a beloved treat, a nostalgic dessert that evokes childhood memories and continues to delight today. My mom would make them for us every once in a while. Oh, what a treat to come home from school to a platter of chocolate whoopie pies! This recipe, inspired by traditional Maine-style whoopie pies, comes from my family recipe box. It delivers soft, chocolatey cakes with a rich, creamy cooked filling – no marshmallow fluff needed! The Best Whoopie Pies Recipe without Marshmallow Fluff This post includes affiliate links. Whoopie pies are essentially handheld cake sandwiches: soft, round, cake-like cookies embracing a luscious, creamy filling. While their origin is debated, New Englanders proudly claim them as their own. This recipe focuses on the traditional Maine-style filling, a cooked flour and milk mixture that creates a uniquely satisfying t...

The Best Asian Dipping Sauce You'll Ever Taste

If you're looking for a versatile, easy-to-make Asian dipping sauce perfect for sushi and dumplings, then you've come to the right place. This recipe for the best Asian dipping sauce is perfect for any time you want a kick of delicious Asian flavor. An Asian Dipping Sauce for Sushi and Dumplings Try this if you are looking for a dipping sauce that is a little more flavorful than you typically get with your takeout order. You'll love it with dumplings, too!

The Ultimate Cinnamon Swirl Bread: A Bread Machine Recipe

Today's recipe will fill your kitchen with an incredible aroma and lots of smiles. It's homemade cinnamon swirl bread made with your bread machine Easy Cinnamon Swirl Bread in Your Bread Machine This post includes affiliate links. This recipe brings together the ease of your trusty bread machine with the deliciousness of a warm, sweet, and perfectly swirled cinnamon bread. Get ready for a slice of pure comfort!

How to Make a Perfect Bacon and Eggs Breakfast

In my opinion, the best breakfast consists of two perfectly fried eggs, crispy bacon, and toast made with hearty bread. This bacon and eggs recipe delivers. Bacon and eggs or eggs and bacon? No matter, it is definitely the breakfast you want on those lazy mornings when you have time to relax around the kitchen table, drinking a cup of coffee or two. The Best Bacon and Eggs Breakfast (This post contains affiliate links for your shopping convenience. When you make a purchase using these links you help support this blog.) How to Cook Bacon and Eggs My technique was learned from my mom, by watching her make our family's breakfast over and over again, year after year. This is a basted egg recipe which means the eggs are cooked in bacon grease. Cooking eggs in bacon fat is easy and takes just a little practice to perfect. All you really need for a great bacon and eggs breakfast is a good nonstick skillet and a good toaster . If you want to make your own bre...

Five Keys to Growing A Healthy Ficus Tree

Have you ever wondered how a single Ficus benjamina tree could become a beloved part of your home for decades, thriving and growing alongside your family? If you haven’t yet, you might consider the addition of this living, air-purifying companion in your home that not only beautifies your space but also stands the test of time. You may know this tree as either a Ficus benjamina or a weeping fig. I have loved growing a ficus tree in my home for 36 years. It’s remarkable that I've had this tree for so long. How to Grow A Ficus Tree Inside for Decades This post includes affiliate links. I may receive compensation when you use these links. When thinking about how I managed to keep this indoor ficus tree happy, healthy, and growing strong all these years it boiled down to five key Ficus benjamina plant care tips. Follow these tips and you can have a happy, healthy ficus tree in your home for many years, too.

My Favorite Clam Dip

It is easy to make clam dip at home with a few ingredients, you may even have on hand now. That makes this dip easy to whip together for a party or holiday gathering as well as watching the big game this weekend. How to Make Classic Clam Dip: Easy Recipe and Tips for Success Make the clam dip a day or two ahead of serving for optimal flavor, but if you are like me you'll make it and eat it the same day. It's that good. Reasons to Love This Clam Dip Recipe If you're looking for a classic party dip that's sure to please a crowd, then look no further than this delicious clam dip recipe. Here are just a few reasons to love this recipe: It's easy to make: With just a few simple ingredients and some basic kitchen skills, you can whip up this tasty dip in no time. You can make this dip entirely by hand, no electric equipment is necessary. The ingredients ...

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