Are you tired of the same old chicken dishes you've been making week after week? Are you looking for a dinner recipe that is easy to make but tastes like you spent all afternoon preparing it? This easy Skillet Mediterranean Chicken dish is just that recipe. (This post contains affiliate links for your shopping convenience.) Skillet Mediterranean Chicken I knew I had a winner when my oldest son, a pretty opinionated presence at my dinner table, told me this was "one pretty fabulous dinner". Who can argue with that?
Salmon is one of my favorite choices for dinner. I try to eat salmon once a week because of the healthy omega-3 fats it adds to my diet. The flavors in this recipe will win over non-salmon lovers, too. Hubby is not a salmon lover, so I have to be creative in the ways I serve salmon to him. This oven-baked Southwest Salmon with Sriracha Sauce is a favorite of his, and I love it, too. Spicy Southwest Salmon with Sriracha Sauce This post contains affiliate links for your convenience. When you use these links to make a purchase, I receive compensation that helps support publishing this blog. Spicy Southwest Salmon First, you'll want to select your salmon. I always ask to have my salmon cut to order from the thick end of the salmon fillet. I also like to have the skin left on my salmon because it helps to keep the salmon moist as it cooks. You'll find the skin is easy enough to remove before serving when you use a sharp spatula, like a fish spatula, to remove the