Wednesday, September 7, 2011

Hot Fudge Pudding Cake

It's been a while since I've posted a homey, comfort food dessert here on Just One Donna.  I'm thinking it's time we had something yummy to sink our teeth into.  Don't you agree?  This recipe for Hot Fudge Pudding Cake should do the trick.  It's like a brownie with hot fudge sauce all cooked together in one dish.  Serve it warm with some vanilla ice cream and you'll be transported by the yumminess to that place where only your favorite comfort foods can take you.

I've been making this recipe at my house for years and years.  It's one of my favorite comfort food desserts. 

Hot Fudge Pudding Cake
Hot Fudge Pudding Cake Ingredients
  • 1 cup all-purpose flour
  • 3/4 cup granulated sugar
  • 2 Tablespoons cocoa
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup milk
  • 2 Tablespoons vegetable oil
  • 1 cup chopped nuts
  • 1 cup brown sugar
  • 1/4 cup cocoa
  • 1 3/4 cups hot water

Preheat your oven to 350 degrees F. 
Measure flour, granulated sugar, baking powder, and salt into a bowl.  Blend in the milk and oil. 
Stir in the chopped nuts. 
The Only Equipment You Need is a Spoon

Pour the mixture into a ungreased 9x9x2 pan.  In a small bowl, stir together the brown sugar and 1/4 cup cocoa powder.  Sprinkle the mixture over the batter in the pan. 

Sprinkle the Chocolate Mix on Top

Pour the hot water over the batter.

Ready to Bake

 Bake for 45 minutes. 

Fresh Out of the Oven

Serve warm with vanilla ice cream.
All Warm and Melty

Make it, love it.  Enjoy it!  Click the link for the printable Hot Fudge Pudding Cake recipe.



  1. Oh boy....I feel my waistline expanding. But who cares!This looks too good to not make!

  2. Yes, this is yummy. It is a quick dessert as well. Easy to make when you get a craving for something wrtm and gooey.


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