Just~One~Donna

Fall is the season for savoring cozy baked goods, and this Chocolate Chip Pumpkin Scones recipe is here to elevate your autumn mornings. Whether you're planning a leisurely weekend breakfast or preparing a special treat for holiday gatherings, these scones are sure to impress. When you are looking for the perfect scone recipe for fall these pumpkin scones with chocolate chips must be on your list.  Crisp autumn air suggests there's nothing quite like the aroma of warm, freshly baked scones wafting through your home. Fall is the perfect season to embrace the cozy comfort of baked goods, and what better ingredient to spotlight than pumpkin?  Chocolate Chip Pumpkin Scones for Fall These Chocolate Chip Pumpkin Scones are the essence of fall flavors and cozy mornings. They're simple to make, bursting with seasonal goodness, and perfect for sharing with loved ones during holiday gatherings or simply savoring on a crisp autumn morning. 

You can make a perfect roast chicken. Roasting a whole chicken at home is easy. Follow a few basic steps and you'll know how to roast a perfect chicken every time.      If you are a regular reader here at Just One Donna, you know I'm all about food that is delicious, easy to prepare, and good for you.  A roasted chicken fits all of those requirements.  What's more, the leftovers will be great for additional meals during the week. Easy Oven-Roasted Chicken We use affiliate links and receive a small compensation to support publishing this blog when you shop. Donna's Easy Roasted Chicken Getting into the habit of roasting a chicken every weekend is just good meal management for busy people.  Having a roasted chicken in your fridge means you'll always have the start of a delicious meal ready to go.  Leftovers are easily turned into a delicious chicken salad, chicken soup, chicken tacos, chicken pot pie, and more. Those grocery store rotisse...

Just as soon as the calendar flipped to October I predictably started craving all things pumpkin.  Today's recipe is a twofer because this one recipe makes either pumpkin bread, muffins, or both.  Pumpkin Bread and Pumpkin Muffins This post includes affiliate links for your shopping convenience. Pumpkin Bread and Pumpkin Muffins with Streusel Topping Choose whichever form of baked good you prefer and this one recipe will be all that you need.  If you are like me, you'll choose to make a loaf of pumpkin bread  and  a dozen streusel-topped muffins and get the best of both worlds.

Whether you call it American Chop Suey or Goulash, this dish is sure to please both the kids and adults at your dinner table. You'll be happy because this is truly a one-pot recipe that is ready to serve in about 40 minutes. How great is that? You'll also love that this recipe makes enough to feed at least eight people.  That makes it perfect for a family dinner or to eat now and freeze for later. American Chop Suey: Weeknight Dinner   When you shop using the affiliate links we receive compensation. This dish combines tender pasta with savory ground beef and a rich tomato sauce for a comforting dinner that will have everyone coming back for seconds. Let's dive into why you'll love this recipe.

Summer's bountiful harvest brings an abundance of fresh produce, including one vegetable that often multiplies faster than we can keep up with – zucchini. When your garden or local market overflows with these green gems, turn to our Zucchini Gratin Casserole for a versatile and delightful vegetable side dish.  I look forward to the abundant supply of fresh produce that summer brings.  I also plant a small vegetable garden to ensure I will have plenty of my favorites like peas, beets, string beans, tomatoes, and zucchini. Delicious Zucchini Gratin: A Summer Bounty Delight The trouble with zucchini is that there can be too much of a good thing.  What do you make when you have too much zucchini? That's when recipes like this Zucchini Gratin Casserole come in very handy.  You can use up a lot of zucchini with this recipe.